Reporting Approach
We are committed to communicating our performance regularly and transparently. The Restaurant Brands for Good section of our website is designed to be a living reporting platform. We also publish annual summaries of progress, and report against external frameworks, including GRI and SASB.
REPORTING SCOPE
Unless otherwise stated, information and data across the Restaurant Brands for Good section covers Restaurant Brands International and its subsidiaries during fiscal year 2020 (January to December).
Statements contained in these web pages about future developments and past occurrences are based on information and assumptions available as of the date of publication. Certain information in this report has been provided by third parties, including our vendors. In these cases, we have relied on these third parties for accuracy and completeness.
REPORTING BOUNDARIES
Our Franchisees and vendors are independent business owners who make decisions for their own organizations, while maintaining core standards for our brand and customer satisfaction. We work in collaboration with them to raise awareness and provide tools and opportunities to help them manage ESG issues. We work with vendors to mutually set objectives and targets, monitor progress and engage collaboratively on shared innovation opportunities and challenges.
CONTACT INFORMATION
For questions regarding Restaurant Brands for Good and our reporting, please contact sustainability@rbi.com